 For a few years now my mum's been making her sandwiches with a little bit of artichoke dip rather than mayo. It is about twice as many calories as light mayo but it's worth it :)
Another way I change my sandwiches up is to use cream cheese (whipped is the best!) with tons of dill in it. What do you do to ad some flare to your sandwiches?
2 Comments
Sarah
5/25/2012 07:21:13 pm
Good old salad dressings. Depending on the sandwich, Italian, Caesar, today I had tuna with ranch dressing and lots of lettuce on a panini roll. It was spectacular! ) 5/26/2025 08:51:36 pm
I love adding pesto and sun-dried tomatoes for a flavorful twist. Leave a Reply. |
Archives
January 2015
Categories
All
|
RSS Feed
